No Bake Low-Carb Cheesecake

I adapted this from several no-bake cheesecake┬árecipes I found online. Feel free to substitute your favorite brand of sweetener (including sugar if you prefer). I personally use erythritol because it’s the only sugar substitute I am able to digest. INGREDIENTS 8 Oz. softened cream cheese (do not use the “whipped” kind, unless you want a…

Key Lime Pie

My grandmother learned this recipe when she worked at a hotel in Fort Lauderdale, Florida back in the 1960s. It’s a fairly easy, no-bake recipe, but it takes quite a bit of patience. The big trick is to not mix the lime juice into the sweetened condensed milk too fast, or it will curdle. However,…